1. Home
  2. /
  3. Sale 436: Beer, Wine & Food: The Marlene & Doug Calhoun Gastronomical Library
  4. /
  5. Catalogue
  6. /
  7. The Theory and Practice of Modern Brewing - Second Edition
Back to Catalogue Auction info

Sale 436: Beer, Wine & Food: The Marlene & Doug Calhoun Gastronomical Library (#436) 09/02/2010 1:00 PM PDT Closed

Starts Ending 09/02/2010 1:00 PM PDT

Auction Info

Lot #66 The Theory and Practice of Modern Brewing - Second Edition

Click image to enlarge
Similar Items
Lot closed - Sold For (Includes Buyers Premium):$112.50
Estimate: $150 - $250
Tell a friendAsk a question

 

  • The Theory and Practice of Modern Brewing - Second Edition