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Sale 436: Beer, Wine & Food: The Marlene & Doug Calhoun Gastronomical Library (#436) 09/02/2010 1:00 PM PDT Closed

Starts Ending 09/02/2010 1:00 PM PDT

Auction Info

Lot #51 Instructions for Brewing Porter, Stout, & Ale, at an Expense of 4d. 5d. & 6d. per Gallon

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Lot closed - Sold For (Includes Buyers Premium):$187.50
Estimate: $300 - $500

 

  • Instructions for Brewing Porter, Stout, & Ale, at an Expense of 4d. 5d. & 6d. per Gallon