Sale 733: Antiquarian Books with Manuscripts and Food & Drink (#733) 06/24/2021 11:00 AM PDT Closed Starts Ending 06/24/2021 11:00 AM PDT Auction Info 733 573 PDF Prices Realized View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)RelevanceAuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 21-27 of 27. Previous|123|Next Lot #242 The Bon Vivant's Companion...or...How to Mix Drinks Heading(Cocktails)AuthorThomas, JerryHeadlineDrinking with Asbury and Professor JerryPublisherAlfred A. KnopfDate Published1930 View details Estimate$200 - $300Sold for$281.25StatusSold Lot #253 La Cocinera Poblana y el Libro de las Familias. Novísimo manual práctico de cocina Española, Francesa, Inglesa y Mexicana, higiene y economía doméstica... y medicina domestica para conservar la salud Heading(Cookery - Mexican)HeadlineScarce Mexican cookbook, 1887-8PublisherTip. de J. F. JensDate Published1887-1888 View details Estimate$500 - $800Sold for$312.50StatusSold Lot #254 Novísimo Arte de Cocina, ó, Escelente colección de las mejores recetas, para que al menor costo posible y con la mayor comodidad pueda guisarse á la española, francesa, italiana, é inglesa... Heading(Cookery - Mexican)HeadlineScarce Mexican cookery book, 1845PublisherManuel N. de la VegaDate Published1845 View details Estimate$500 - $800Sold for$406.25StatusSold Lot #265 The National Cookery Book, compiled from original receipts for the Women's Centennial Executive Committee of the International Exhibition of 1876 Author[Gillespie, Mrs. Elizabeth D.]HeadlineAmerican Food at the 1876 Philadelphia ExhibitionPublisherWomen's Centennial Executive CommitteeDate Published1876 View details Estimate$200 - $300Sold for$406.25StatusSold Lot #268 La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous For Its Cuisine Heading[Hearn, Lafcadio]HeadlineLa Cuisine Creole Second EditionPublisherF.F. Hansell & Bro., Ltd.Date Published[c. 1922] View details Estimate$300 - $500Sold for$406.25StatusSold Lot #272 The Kansas Home Cook-Book: Consisting of Recipes Contributed by Ladies of Leavenworth and other Cities and Towns [with] The Grape in Kansas: How to Grow and Use Heading(Kansas)AuthorThe Board of Managers for the Benefit of the Home for the Friendless; Barnes, William H., compilerHeadlineCooking for the friendless in Kansas, 1879PublisherCrew & Bro.; Kansas State Horticultural SocietyDate Published1879; 1901 View details Estimate$300 - $500StatusUnsold Lot #278 Manual for Compounders: This Book Contains Formulae for Making Up Finished Beverages Heading(Prohibition)HeadlineProhibition-era distillery guide with recipesPublisherFries & FriesDate Published[c.1933] View details Estimate$300 - $500Sold for$187.50StatusSold Items per page 102550100 Previous|123|Next Previous 123 Next Previous 123 Next