View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)AuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 301-310 of 361. Previous|1...293031323334...37|Next Image Lot Item Title Time Left Your Bids 301 The Diseases and Curing of Cacao Heading(Chocolate)AuthorBriton-Jones, H.R.HeadlineThe Diseases and Curing of Cacao, 1934PublisherMacmillan and Co.Date Published1934 Estimate$300 - $500Sold for$187.50StatusSold View details 302 Chocolata Inda. Opusculum de Qualitate & Natura Chocolatae [bound with] Opobalsami Orientalis in Theriaces Confectionem Romae Revocati Heading(Chocolate)AuthorColmenera de Ledesma, Antonio; Johanne Georgio VolcameroHeadlineEarly work on Chocolate 1644PublisherWolfgang EnderDate Published1644 Estimate$2,000 - $3,000Sold for$1,375StatusSold View details 303 Memorie Storiche sopra l'uso della Cioccolata in tempo di Digiuno Heading(Chocolate)Author[Concina, Daniele]HeadlineDaniele Concina on choclolate, 1748PublisherSimone OcchiDate Published1748; 1749 Estimate$600 - $900Sold for$375StatusSold View details 304 Parere Intorno all' Uso della Cioccolata Heading(Chocolate)AuthorFelici, Giovanni BatistaHeadlineGiovanni Batista Felici on chocolate, 1728PublisherGiseppe ManniDate Published1728 Estimate$1,000 - $1,500StatusUnsold View details 305 Le Cacaoyer: Plantation, Culture et Préparation du Cacao; Manuel Pratique du Planteur Heading(Chocolate)AuthorOlivièri, F.E.HeadlineManual on Cacao cultivation for the French coloniesPublisherAugustin ChallamelDate Published1908 Estimate$200 - $300Sold for$125StatusSold View details 306 El Cultivo del Cacao Heading(Chocolate)AuthorSantacilia, PedroHeadlineEl Cultivo del Cacao, 1849PublisherFanalDate Published1849 Estimate$400 - $600Sold for$312.50StatusSold View details 307 The Chocolate-Plant (Theobroma Cacao) and its Products [with] The Manufacture of Chocolate and Other Cacao Preparations Heading(Chocolate)AuthorUnattributed; Paul ZippererHeadlineTwo works on chocolate, natural history and manufacturePublisherWalter Baker and Co; M. KraynDate Published1891; 1915 Estimate$200 - $300Sold for$200StatusSold View details 308 Cocinando en los Andes Heading(Cocinando en Los Andes)HeadlineCocinando en los Andes, 1948PublisherM.Y.C. De GamarraDate Published1948 Estimate$200 - $300Sold for$137.50StatusSold View details 309 Collection of reference books on cookery, food and drink Heading(Cookery reference)HeadlineCookery, food, drink reference collectionDate Published1962-1995 Estimate$200 - $300Sold for$125StatusSold View details 310 The Greenbrier's American-Continental Culinary and Catering Manual, formerly known as Manuscript Heading(Cookery)AuthorRusch, HermannHeadlineGreenbrier's American Culinary and Catering ManualPublisherThe Greenbrier Print ShopDate Published1969 Estimate$300 - $500Sold for$1,062.50StatusSold View details Items per page 102550100 Previous|1...293031323334...37|Next12345678910111213141516171819202122232425262728293031323334353637 Previous 12345678910111213141516171819202122232425262728293031323334353637 Next