View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)RelevanceAuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 331-340 of 429. Previous|1...323334353637...43|Next Image Lot Item Title Time Left Your Bids 331 Three Bacchanalian Books Heading(Cocktails)AuthorVarious AuthorsHeadlineThree CharmersDate PublishedVarious Dates Estimate$10 - $100Sold for$25StatusSold View details 332 Three Cocktail Books Heading(Cocktails)AuthorVarious AuthorsHeadlineThree on CocktailsDate PublishedVarious Dates Estimate$10 - $100Sold for$50StatusSold View details 333 Two Books on Toasts Heading(Cocktails)AuthorVarious AuthorsHeadlineToasts from 1914 and 1925Date PublishedVarious Dates Estimate$10 - $100Sold for$62.50StatusSold View details 334 Two Cocktail Books Heading(Cocktails)AuthorVarious AuthorsHeadlineTwo 1940's Cocktail BooksDate PublishedVarious Dates Estimate$10 - $100Sold for$75StatusSold View details 335 Le Riz: L'Aliment, le Meilleur, le Plus Nutritif AuthorEscoffier, AugusteHeadlineEscoffier on Rice, 1927PublisherErnest FlammarionDate Published[1927] Estimate$10 - $100Sold for$100StatusSold View details 336 Three on French Cuisine Heading(French)AuthorVarious AuthorsHeadlineThree in French on GastronomyDate PublishedVarious Dates Estimate$10 - $100Sold for$75StatusSold View details 337 Two French Cookbooks Heading(French)AuthorVarious AuthorsHeadlineTwo French Cooking TomesDate PublishedVarious Dates Estimate$10 - $100Sold for$25StatusSold View details 338 Gourmet's Book of Food and Drink HeadlineIllustrated by HendyPublisherMacmillanDate Published1935 Estimate$10 - $100Sold for$37.50StatusSold View details 339 Il cuoco di tutti : 140 maniere di fare la minestra, 170 maniere di cucinare la carne, 130 maniere di cucinare il pollame .... AuthorGratti, EttoreHeadlineWith a Chapter on Italian DrinksPublisherAdriano Salani, EditoreDate Published[1923] Estimate$10 - $100Sold for$62.50StatusSold View details 340 Good Cheer: The Romance of Food and Feasting AuthorHackwood, Frederick W.HeadlineJoyous Food History from 1911PublisherT. Fisher UnwinDate Published1911 Estimate$10 - $100Sold for$37.50StatusSold View details Items per page 102550100 Previous|1...323334353637...43|Next12345678910111213141516171819202122232425262728293031323334353637383940414243 Previous 12345678910111213141516171819202122232425262728293031323334353637383940414243 Next