View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)RelevanceAuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 311-320 of 429. Previous|1...303132333435...43|Next Image Lot Item Title Time Left Your Bids 311 The Great Western Cook Book, or Table Receipts, Adapted to Western Housewifery Heading(Indiana)AuthorCollins, Mrs. A[ngelina]. M[aria].HeadlineSecond Edition of Indiana's First CookbookPublisherA.S. BarnesDate Published1857 Estimate$200 - $300Sold for$125StatusSold View details 312 Il Re Dei Cuochi; ossia, L'arte di mangiare al gusto degl'italiani con cibi nostrali e stranieri; opere contenente quanto è necessario per saper bene ordinare e servire un pranzo, non chè i migliori metodi per fare confetture, rosoli, liquori e gelati. Heading(Italian)HeadlineRare King of Chefs, 1904PublisherAdriano Salani, EditoreDate Published[1904] Estimate$300 - $500Sold for$187.50StatusSold View details 313 The Way to a Man's Heart under the Auspices of "The Settlement", 499 Fifth Street AuthorKander, Mrs. Simon & Mrs. Henry SchoenfeldHeadlineSigned Second Edition of the Settlement CookbookDate Published1903 Estimate$2,000 - $3,000Sold for$1,250StatusSold View details 314 Four Volumes in the Know How Books Series Heading(Know How Books)AuthorVarious AuthorsHeadlineFour Foulsham EditionsPublisherW. FoulshamDate PublishedVarious Dates Estimate$200 - $300StatusUnsold View details 315 Il Re Dei Cuochi AuthorNelli, GiovaniHeadline1930 Tome on Italian CookingPublisherG. NerbiniDate Published[1930] Estimate$200 - $300StatusUnsold View details 316 The Creole Cookery Book Heading(Southern)AuthorChristian Woman's Exchange of New Orleans, LAHeadlineOne of the First Creole Cookbooks, 1885PublisherT.H. ThomasonDate Published1885 Estimate$3,000 - $5,000Sold for$1,875StatusSold View details 317 Southern Cooking Heading(Southern)AuthorDull, Mrs. S.R. (Henrietta Stanley)HeadlineNear Fine Mrs. Dull First EditionPublisherRuralist PressDate Published1928 Estimate$200 - $300Sold for$312.50StatusSold View details 318 What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. Heading(Southern)Author[Fisher, Abby C.]HeadlineSecond cookbook by an African AmericanPublisherWomen's Co-operative Printing OfficeDate Published1881 Estimate$1,000 - $1,500Sold for$1,625StatusSold View details 319 La Cuisine Creole: A Collection of Culinary Recipes, From Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for its Cuisine Heading(Southern)Author[Hearn, Lafcadio]HeadlineHearn on Creole Cookery, 1885PublisherWill H. ColemanDate Published[1885] Estimate$1,500 - $2,500Sold for$1,000StatusSold View details 320 Housekeeping Made Easy. Mrs. Hill’s New Family Receipt Book for the Kitchen: A Practical System for Private Families in Town and Country particularly adapted to the South Heading(Southern)AuthorHill, Mrs. A[nnabella] P.HeadlineSecond Edition of Mrs. Hill's Famed Southern CookbookPublisherJames O’KaneDate Published1868 Estimate$500 - $800Sold for$593.75StatusSold View details Items per page 102550100 Previous|1...303132333435...43|Next12345678910111213141516171819202122232425262728293031323334353637383940414243 Previous 12345678910111213141516171819202122232425262728293031323334353637383940414243 Next