Sale 658: Food & Drink (#658) 11/08/2018 11:00 AM PST Closed Starts Ending 11/08/2018 11:00 AM PST Auction Info PDF Prices Realized View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)AuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 61-70 of 372. Previous|1...5678910...38|Next Lot #61 Shanghai Restaurant Chinese Cookery Book Heading(Chinese)AuthorCheng, S.K.Headline1936 London Chinese CookbookPublisherShanghai RestaurantDate Published1936 View details Estimate$200 - $300Sold for$312.50StatusSold Lot #62 Chinese American-European Cook Book Heading(Chinese)AuthorChong, Wong-Chin, ed.HeadlineChinese-American-European Cookbook from San FranciscoPublisherChong Sing Co.Date Published1925 View details Estimate$200 - $300Sold for$281.25StatusSold Lot #63 American Red Cross Book of Recipes for the use of Chinese Foodstuffs Heading(Chinese)AuthorCommittee on War Time Economy for the HouseholdHeadlineEarliest Chinese Fundraising CookbookPublisherAmerican Presbyterian Mission PressDate Published1918 View details Estimate$400 - $600Sold for$500StatusSold Lot #64 Chinese cook book in Plain English. Recipes for Chop Suey, Eggs Fo Young, War Mein, Yet Ca Mein, Chow Mein, Birds Nest Soup, etc. Heading(Chinese)Author[Galster, Vernon]HeadlineEarliest Known Chinese-American CookbookPublisherThe author/Joy Sing Lo Co.Date Published[1907] View details Estimate$600 - $900Sold for$375StatusSold Lot #65 An Authentic book of recipes from China, Korea, Japan and the Philippines Heading(Chinese)AuthorKwon, George I. and Pacifico MagpiongHeadlineAsian-American Cookbook from L.A., 1933PublisherGeorge I. KwonDate Published[1933] View details Estimate$200 - $300Sold for$343.75StatusSold Lot #66 Chinese Cookery in the Home Kitchen, Being Recipes for the Preparation of the Most Popular Chinese Dishes at Home Heading(Chinese)AuthorNolton, Jessie LouiseHeadlineChinese-American Cooking in 1911 DetroitPublisherChino-American Publishing Co.Date Published[1911] View details Estimate$700 - $1,000Sold for$875StatusSold Lot #67 Strange Newes from China: A First Chinese Cookery Book, with 101 Rare and Choice Chinese Recipes Heading(Chinese)AuthorSearle, TownleyHeadlineLondon's Chinese Restaurants Unmasked!PublisherE.P. DuttonDate Published[1932] View details Estimate$200 - $300Sold for$175StatusSold Lot #68 Three Chinese Cookbooks Heading(Chinese)AuthorVarious AuthorsHeadlineThree Early 20th Century Chinese CookbooksDate PublishedVarious Dates View details Estimate$300 - $500Sold for$187.50StatusSold Lot #69 The Nanking Cook Book: An Enlargement and Revision of the American Red Cross Book of Recipes for the use of Chinese Foodstuffs Heading(Chinese)AuthorWoman's Auxiliary of the University of NankingHeadlineNanking Cookbook 1924PublisherPresbyterian Mission PressDate Published1924 View details Estimate$400 - $600Sold for$375StatusSold Lot #70 Il Pasticciere e Confettiere Moderno AuthorCiocca, G.HeadlineItalian Pastries with Color PlatesPublisherUlrico HoepliDate Published1914 View details Estimate$500 - $800Sold for$375StatusSold Items per page 102550100 Previous|1...5678910...38|Next1234567891011121314151617181920212223242526272829303132333435363738 Previous 1234567891011121314151617181920212223242526272829303132333435363738 Next Previous 1234567891011121314151617181920212223242526272829303132333435363738 Next