Sale 602: Fine Books with Children's Literature, Art & Illustration (#602) 12/01/2016 11:00 AM PST Closed Starts Ending 12/01/2016 11:00 AM PST Auction Info 602 411 PDF Prices Realized View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)RelevanceAuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 1-7 of 7. Previous|1|Next Lot #90 Choice recipes compiled by practical housekeepers of Sonoma County, California View details Estimate$300 - $500Sold for$312.50StatusSold Heading(Cookery)HeadlineRecipes from Sonoma Co., Cal.PublisherWhitaker & Ray Co.Date Published1900 Lot #91 Dixie Pastry Cook Book. Presented with compliments of F.W. Young, proprietor (cover title) View details Estimate$500 - $800Sold for$812.50StatusSold Heading(Cookery)HeadlineRare New Orleans recipe bookPublisherGulf Manufacturing Co.Date Published[1896] Lot #92 The Art of Cookery Made Plain and Easy; Which Far Exceeds Any Thing of the Kind Yet Published View details Estimate$300 - $500Sold for$187.50StatusSold Heading(Cookery)Author[Glasse, Hannah] A LadyHeadlineThe Art of Cookery Made Plain and Easy 1760PublisherPrinted for A. Millar, J. and R. Tonson, et al.Date Published1760 Lot #93 A Complete System of Cookery, on a plan entirely new, consisting of every thing that is requisite for cooks to know in the kitchen business; containing bills of fare for every day of the year, and directions to dress each dish; being one year's work, at the Marquis of Buckingham's, from the 1st of January, to the 31st of December, 1805. View details Estimate$300 - $500Sold for$200StatusSold Heading(Cookery)AuthorSimpson, JohnHeadlineSimpson, A Complete System of Cookery, 1806PublisherPrinted for W. StewartDate Published1806 Lot #94 The French Cook. A System of fashionable and Economic Cookery, for the Use of English Families View details Estimate$300 - $500Sold for$250StatusSold Heading(Cookery)AuthorUde, Louis EustacheHeadlineUde, The French Cook, 1827PublisherWilliam H. AinsworthDate Published1827 Lot #442 Rare 1931 artist-designed menu of Samovar Restaurant, Montreal, Canada View details Estimate$10 - $100Sold for$25StatusSold Heading(Cookery - Russian)AuthorValentin Shebaeff, artistHeadlineRare 1931artist-designed menu of Russian restaurant, Montreal, CanadaDate Published1931 Lot #459 3 art menus from the Hotel Roosevelt, New York signed by Guy Lombardo View details Estimate$10 - $100Sold for$75StatusSold Heading(Lombardo, Guy - New York signed menus)Headline3 New York art menus signed by Guy LombardoDate Published1941-1950 Items per page 102550100 Previous|1|Next Previous 1 Next Previous 1 Next