Sale 436: Beer, Wine & Food: The Marlene & Doug Calhoun Gastronomical Library (#436) 09/02/2010 1:00 PM PDT Closed Starts Ending 09/02/2010 1:00 PM PDT Auction Info PDF Prices Realized View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)RelevanceAuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 111-120 of 228. Previous|1...101112131415...23|Next Lot #111 Liqueur Cordial-Médoc - color poster View details Estimate$250 - $350StatusUnsold Heading(Posters)AuthorLe Monnier, Henry (1893-1978)HeadlineLiqueur Cordial-Medoc - color poster c. 1940PublisherBedos & Co.Date Publishedcirca 1940 Lot #112 "Diége" Apéritif a la Gentiane des Monts d'Auvergne - poster View details Estimate$400 - $600StatusUnsold Heading(Poster)AuthorMonnier, Henry deHeadline"Diége" Apéritif a la Gentiane original posterPublisherJoseph-CharlesDate Publishedcirca 1930 Lot #113 The Beer Question View details Estimate$100 - $150Sold for$62.50StatusSold AuthorPowell, A.M.HeadlineA.M. Powell The Beer Question 1881PublisherNational Temperance SocietyDate Published1881 Lot #114 The Vintner's, Brewer's, Spirit Merchant's, and Licensed Victualler's Guide; Containing the History, Theory, and Practice of Manufacturing Wines,...An Extensive Collection of the Most Approved Receipts,...Numerous Important Hints on Cellaring... View details Estimate$500 - $800Sold for$1,375StatusSold AuthorPractical Man, A.HeadlineVinter's Brewer's & Spirit Merchant's GuidePublisherW. Wetton, et alDate Published1826 Lot #115 A Practical Treatise on Brewing: In Which are Contained, Several Instructions and Precautions, Useful and Necessary in the Exercise of That Art View details Estimate$1,200 - $1,800Sold for$750StatusSold AuthorReddington, WilliamHeadlineReddington's Treatise on Brewing 1760PublisherJohn ClarkeDate Published1760 Lot #116 Practical and Philosophical Principles of Making Malt, in Which the Efficacy of the Sprinkling System is Contrasted with the Hertfordshire Method View details Estimate$500 - $800StatusUnsold AuthorReynoldson, JohnHeadlinePhilosophical Principles of Making Malt 1808PublisherM. HageDate Published1808 Lot #117 Practical and Philosophical Principles of Making Malt: In Which the Efficacy of the Sprinkling System is Contrasted with the Hertfordshire Method;... View details Estimate$400 - $600StatusUnsold AuthorReynoldson, JohnHeadlineReynoldson's Principles of Making Malt 1809PublisherGale and CurtisDate Published1809 Lot #118 The Philosophical Principles of the Science of Brewing; Containing Theoretical Hints on an Improved Practice of Brewing Malt-Liquors; and Statistical Estimates of the Materials for Brewing, or A Treatise on the Application and Use of the Saccharometer;... View details Estimate$500 - $800Sold for$750StatusSold AuthorRichardson, JohnHeadlineRichardson on the science of brewing 1788PublisherG.G. and J. Robinson, et alDate Published1788 Lot #119 The Philosophical Principles of the Science of Brewing; Containing Theoretic Hints on an Improved Practice of Brewing Malt-Liquors View details Estimate$500 - $800StatusUnsold AuthorRichardson, JohnHeadlinePhilosophical Principles of the Science of BrewinPublisherFor the AuthorDate Published1805 Lot #120 Remarks on a Pamphlet Entitled Hydrometrical Observations and Experiments in the Brewery View details Estimate$500 - $800Sold for$312.50StatusSold AuthorRichardson, J[ohn]HeadlineJohn Richardson on Baverstock's ObservationsPublisherG.G.J. and J. Robinson, et alDate Published1785 Items per page 102550100 Previous|1...101112131415...23|Next1234567891011121314151617181920212223 Previous 1234567891011121314151617181920212223 Next Previous 1234567891011121314151617181920212223 Next