Sale 436: Beer, Wine & Food: The Marlene & Doug Calhoun Gastronomical Library (#436) 09/02/2010 1:00 PM PDT Closed Starts Ending 09/02/2010 1:00 PM PDT Auction Info 436 100 PDF Prices Realized View ▼ Items per page 102550100 Sort by DefaultTime LeftLot#TitleNewestHighest PriceLowest PriceBids (Low - High)Bids (High - Low)Views (Low - High)Views (High - Low)RelevanceAuthorProvenancePublisherDate PublishedConditionCode Filter By Categories Category match ANY of the aboveALL of the above ConditionCodeConditionCode-Select-finenear finevery goodgoodfairpoor sold as is Featured Exclude closed lots Price Lot Number Results: Viewing items 131-140 of 227. Previous|1...121314151617...23|Next Lot #132 A Treatise on the Culture of the Vine, exhibiting new and advantageous methods of propagating, cultivating, and training that plant, so as to render it abundantly fruitful. Together with new hints on the formation of vineyards in England AuthorSpeechly, WilliamHeadlineSpeechly on the Culture of the Vine 1791PublisherP. WoganDate Published1791 View details Estimate$500 - $800Sold for$343.75StatusSold Lot #133 Salesman's book for Standard Brewing brands Heading(Standard Brewing Co.)Author**HeadlineSalesman's book for Standard Brewing brandsDate Published1940s View details Estimate$100 - $150StatusUnsold Lot #134 Selection of the Practical Points of Malting and Brewing, and Strictures Thereon, for the Use of Brewery Proprietors AuthorSteel, JamesHeadlineJames Steel on Malting and BrewingPublisherFor the authorDate Published1878 View details Estimate$300 - $500StatusUnsold Lot #135 Malt and Malting. An Historical, Scientific, and Practical Treatise, Showing, as Clearly as Existing Knowledge Permits, What Malt is, and How to Make it AuthorStopes, H.HeadlineStopes Malt and Malting 1885PublisherF.W. LyonDate Published1885 View details Estimate$400 - $600StatusUnsold Lot #136 The Principles and Practice of Brewing AuthorSykes, Walter J.HeadlineThe Principles and Practice of BrewingPublisherCharles Griffin and CompanyDate Published1897 View details Estimate$100 - $150Sold for$87.50StatusSold Lot #137 The Practical Gager: or, The Young Gager's Assistant. Containing Those Things Which are Actually Practiced, and Which are Absolutely Necessary to be Known and Understood by Every Person That is Employed as a Gager or Officer in the Revenue of Excise AuthorSymons, WilliamHeadlineWilliam Symons Practical GagerPublisherF. WingraveDate Published1793 View details Estimate$400 - $600StatusUnsold Lot #138 The Practical Gager; Or, The Young Gager's Assistant. Containing all the Necessary Rules for Gaging and Fixing the Utensils of Victuallers, Common Brewers, Distillers, and Maltsters. AuthorSymons, WilliamHeadlineSymons' Practical Gager 1811 EditionPublisherF. WingraveDate Published1811 View details Estimate$250 - $350StatusUnsold Lot #139 Cooling Cups and Dainty Drinks - 2 copies AuthorTerrington, WilliamHeadlineCooling Cups and Dainty Drinks 1869PublisherGeorge Routledge and SonsDate Published1869 View details Estimate$150 - $250Sold for$100StatusSold Lot #140 Brewing and Malting Practically Considered AuthorThatcher, FrankHeadlineBrewing and Malting Practically ConsideredPublisherCountry Brewer's Gazette, Ltd.Date Published1898 View details Estimate$300 - $500StatusUnsold Lot #141 The Brewer: A Familiar Treatise on the Art of Brewing, with Directions for the Selection of Malt and Hops, &c., &c. Heading(The Brewer)Author**HeadlineThe Brewer 1856 EditionPublisherWilliam R. LoftusDate Published1856 View details Estimate$400 - $600Sold for$250StatusSold Items per page 102550100 Previous|1...121314151617...23|Next1234567891011121314151617181920212223 Previous 1234567891011121314151617181920212223 Next Previous 1234567891011121314151617181920212223 Next